CELEBRATE THE HOLY MONTH OF RAMADAN WITH WALDORF ASTORIA DIFC
Indulge in a sharing Iftar experience at Bull & Bear or a traditional Suhoor menu at St Trop. This Ramadan
Honour the occasion with specially curated menus from the award-winning Waldorf Astoria DIFC
The Holy month of Ramdan is all about spending time with loved ones, and as with every year, Waldorf Astoria DIFC is honouring the occasion with a host of curated experiences and gifts to be cherished throughout March until April.
From a delicious sharing Iftar experience at Bull and Bear where diners are invited to indulge in delectable cuts with an Arabian twist, to the peaceful ambiance of Suhoor at St. Trop which combines the beauty of the night sky with an enticing à la carte menu and varied shisha options – Waldorf Astoria DIFC has you covered this celebration
Iftar at Bull & Bear
Enjoy a specially curated Iftar at the award-winning Bull & Bear, which for the Holy Month has added an Arabic-inspired twist to the celebrated everyday menu. Diners can look forward to an à la carte Iftar including classics such as Josper grilled flat bread with dips, red lentil soup and Bull & Bear’s take on an Iftar mixed grill. In addition to the classic dishes, guests can also choose from mouthwatering options such as lamb melanzane, homemade Mediterranean oriental rice and some sweet delicacies such as cheese kunafa, Arabian dates sticky toffee pudding, and carrot sliced baklava.
Price: AED 245
Timings: From sunset to 8:30 PM
Reservations: Call 04 515 9888 or email bullandbear@waldorfastoria.com
Website: https://bullandbeardifc.com/
Suhoor at St. Trop
The Suhoor experience at St. Trop features an a unique à la carte menu, allowing guests to choose from a variety of dishes that are available from midnight until 3 AM. This flexibility allows individuals to customise their Suhoor according to their preferences and dietary needs.
As diners relish in the Suhoor, they’re also able to take in the breathtaking night sky and views of the city whilst take in elements of traditional Middle Eastern hospitality. During Ramadan, the venue serves shisha, offering guests the opportunity to enjoy the aromatic and social aspect of this popular Middle Eastern pastime. Additionally, Arabic coffee and traditional Moroccan mint tea are served, providing a touch of authenticity to the Suhoor experience.
Price: à la carte
Timings: From sunset until 3 AM.
Reservations: Call 04 515 9999 or email sttrop.difc@waldorfastoria.com
Website: https://sttropdifc.com/
For more information on all Waldorf Astoria DIFC’s initiatives, contact the hotel directly on 04 515 9999, or to book the Four Hands experience, visit sevenrooms.com.
